Rainbow Chip Peanut Butter Cookies
Gluten & Dairy Free Peanut Butter Cookies
Ingredients
- 3/4 Cup Creamy Peanut Butter
- 3 tbsp Avocado Oil
- 1 tbsp Vanilla Extract
- 1 Egg
- 2 tbsp Maple Syrup
- 2 tbsp Almond Milk
- 3/4 Cup Paleo Flour
- Dash Sea Salt
- 1 tsp Baking Soda
- 1/4 Cup Coconut Sugar
- Supernatural Rainbow Chips Add desired amount.
Instructions
- Preheat your oven to 350 degrees.
- Line a cookie sheet with parchment paper.
- In a mixing bowl, combine the wet ingredients and whisk together.
- Mix in the dry ingredients one by one until smooth.
- Use a cookie scoop to add the cookies to your baking sheet.
- Bake for 15 minutes.